FOOD & WINE

Sydney’s Food Truck Craze

  By Aaron Christensen Food trucks have become prominent features in Sydney's food industry. From walking past one on the street, to stalls at markets, music festivals and pop-up stores, these spaces carry easy-to-eat morsels of deliciousness. Food trucks combine...

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HEALTH TRENDS YOU SHOULD AVOID

Isabella Ross With the influential world of social media fingertips away, health trends have become a quick fix for people to abide by in the hopes of instantaneously achieving a lean lifestyle. Yet some health trends that have surfaced recently are simply a waste of...

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Brasserie l’Entrecôte

(Pictured above: co-owners Vincent Ventura, chef Francois Perrego and Johan Giausseran) The North Shore's Parisian Steakhouse Located in the heart of Pymble, the North Shore has recently welcomed its very own unique flavour of France. Serving traditional French Fare,...

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Atlantis Bar & Dining

The perfect location to satisfy all of your corporate needs. Atlantis Bar & Dining offers superb food and wine in a high class, restaurant bar setting. Positioned in the heart of Sydney's North Ryde, the restaurant is an easy three minute walk from North Ryde train...

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Central Coast Harvest Festival

The Central Coast Council is proud to announce the inaugural Harvest Festival, being held on the June long weekend. The festival aims to celebrate the fantastic and unique producers and local produce from across the Central Coast as the event will take run across the...

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Spice up your Christmas Dinner

Alex Dalland If you're getting tired of the same old Christmas dinners with ham, turkey, roast vegetables and gravy then look no further – because Sydney Observer is bringing you great new ways to energise your Christmas dinner, from beginning to end!...

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